
INGREDIENTS:
1 Whole Chicken - cut into parts
2 tbsp crushed Ginger
1/2 cup fresh Lemon Juice
2 tsp Red Chili Powder
1/2 tsp Salt
1/4 tsp Pepper
1/4 tsp Thyme Vegetable Oil
METHOD:
1. Combine crushed ginger in a covered jar with the lemon juice, red chili powder, oil, salt, pepper and thyme; shake to mix.
2. Let it stand for 1 hour, shaking several times every 15mins.
3. Arrange chicken pieces in shallow baking pan in a single layer.
4. Pour mixture over chicken pieces.
5. Bake chicken at 400 degree for 1 hour.6. Turn chicken and continue baking at 350 degree for 35 to 45 minutes
(adapted from http://mylocalcuisine.blogspot.com)
1 Whole Chicken - cut into parts
2 tbsp crushed Ginger
1/2 cup fresh Lemon Juice
2 tsp Red Chili Powder
1/2 tsp Salt
1/4 tsp Pepper
1/4 tsp Thyme Vegetable Oil
METHOD:
1. Combine crushed ginger in a covered jar with the lemon juice, red chili powder, oil, salt, pepper and thyme; shake to mix.
2. Let it stand for 1 hour, shaking several times every 15mins.
3. Arrange chicken pieces in shallow baking pan in a single layer.
4. Pour mixture over chicken pieces.
5. Bake chicken at 400 degree for 1 hour.6. Turn chicken and continue baking at 350 degree for 35 to 45 minutes
(adapted from http://mylocalcuisine.blogspot.com)